1. American women of science since 1900 /
پدیدآورنده : Tiffany K. Wayne.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Women in science-- United States-- History-- 20th century, Dictionaries.,Women in science-- United States, Biography, Dictionaries.,Women scientists-- United States-- History-- 20th century, Dictionaries.,Women scientists-- United States, Biography, Dictionaries.,20th century.,Biography.,Dictionaries.,History.,Science.,United States.,Women in science.,Women scientists.
رده :
Q141
.
W42
2011eb
2. Food flavours: Biology and chemistry
پدیدآورنده : / by Carolyn Fisher and Thomas Scott
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Flavor,Flavoring essences,Chemical senses
رده :
TP418
.
F522
1997
3. Hormone action.
پدیدآورنده : edited by P. Michael Conn
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Neuropeptides,Peptide hormones
رده :
QP601
.
M49
v
.
168
4. What have you changed your mind about? :
پدیدآورنده : edited by John Brockman ; with an introduction by Brian Eno.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cosmology.,Discoveries in science-- Forecasting.,Science and the humanities.,Social prediction.,Cosmology.,Cosmology.,Discoveries in science.,Science and the humanities.,Science and the humanities.,Social forecasting.,Social prediction.
رده :
HM901
.
W45
2009
5. What is your dangerous idea? :
پدیدآورنده : edited by John Brockman ; with an introduction by Steven Pinker and an afterword by Richard Dawkins.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Ethics.,Intellectual life.,Intellectuals.,Science and civilization.,Science-- Moral and ethical aspects.,Science-- Philosophy.
